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I provide regular updates and insights into the world of wine history, wine education, and wine business as well as updates on my most recent publications. I also occasionally publish wine reviews and provide perspective from my base in the Republic of Panama. Want to learn about new wine qualifications? Innovative classes? Online wine study options? Subscribe to get full access to the newsletter and website. Never miss an update.

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Subscribe to Leary’s Global Wineology

Charlie Leary, PhD, writes about the contemporary wine business, education, and the history of wine. Author of Leary’s Global Wineology: A Guide to Wine Education, Mentorships, and Scholarships. Doctorate in modern Chinese history (Cornell University).

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Author of Leary’s Global Wineology, Charlie has managed restaurant wine programs in Nova Scotia, the Dordogne, New Orleans, and Costa Rica. He earned a PhD from Cornell. He currently writes for Decanter and other pubs.